Available programmes
- ISO 22000:2018, food safety, understanding and implementation.
- HACCP principles integrated into the food safety management system.
- Preparing teams for audits by clients and by GFSI-recognised schemes, such as FSSC 22000.
Food Safety Training
For those who produce, process, package or export food, food safety is the first requirement of international buyers and large-scale retail. These programmes prepare teams to understand and implement the standard that underpins that access.
Model
In person or in-company, materials in English, DQS Academy certificate. Company certification is a distinct process, followed separately by AGH.
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Frequently asked questions
No. It trains people. Company certification involves an external audit and is a distinct process, which AGH follows.
Request a training proposal.
Tell us the business objective and the profile of the team. We return a training proposal designed for the result you want to achieve.